Wat you need:
Asparagus
Shrimp
Parmesan Cheese
Olive Oil
Salt
Pepper
First wash the asparagus and cut them how you prefer. I just cut a little in the bottom and put them in a oven safe tupperware, lay them all in the tupperware without being on top of each other as much as you can touching the tupperware. Then put on top of them some grated parmesan cheese, the more the better. You can use any type of parmesan cheese but if tastes better with fresh cheese instead of already grated or kraft parmesan. Put them in the oven at 350 degrees and wait around 15min until the cheese is melted.
While the asparagus are in the oven put the shrimps in a fry-in pan with a little bit of olive oil, salt, pepper and garlic. Let them cook for a few minutes, while they're cooking move them so they all get the same time and try them, see if they need more salt, pepper or garlic to your taste or you can add another spice if you prefer.
They will be done quick and when the asparagus are done serve them on a plate and enjoy!
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